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For the Cheapest
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Browse our list of bestselling books. Click on any title to order or obtain more information.
| 1. | The
Return of the Naked Chef by Jamie Oliver | ||
| Usually dispatched in 24 hours Michael Joseph Hardcover - 288 pages ( 6 April, 2000) Michael Joseph |
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Price: Our Price: £10.00 You Save: £10.00 (50%) | ||
| Amazon.co.uk He's back. Can anyone remember why they called Jamie Oliver the Naked Chef first time round? No matter. The Return of the Naked Chef is a quite brilliant collection of smart-casual food, simple, sexy, sophisticated, sharp as a tack and bang up to the moment. Oliver (or his editors, stylists,... Read more | |||
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| 2. | The
Naked Chef by Jamie Oliver | ||
| Usually dispatched in 24 hours Michael Joseph Hardcover - 256 pages (14 April, 1999) Michael Joseph |
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Price: Our Price: £9.49 You Save: £9.50 (50%) | ||
| Amazon.co.uk There are a few television chefs like Delia Smith and Nigel Slater who know exactly what viewers want. They cook food which is simple to prepare, but looks and tastes delicious. That's probably the reason why the BBC has bagged Jamie Oliver as the presenter of its series "The Naked Chef". A working... Read more | |||
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| 3. | Delia's
How to Cook Book 2 by Delia Smith | ||
| Usually dispatched in 24 hours BBC Consumer Publishing (Books) Hardcover - 256 pages (December 1999) BBC Consumer Publishing (Books) |
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Price: Our Price: £8.49 You Save: £8.50 (50%) | ||
| Amazon.co.uk With hundreds of cookery books being published every year and chefs regularly appearing on television, it was doubtful whether cookery books for beginners were needed. .. Read more | |||
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| 4. | Delia's
How to Cook Book 1 by Delia Smith, Miki Duisterhof | ||
| Usually dispatched in 2-3 days BBC Consumer Publishing (Books) Hardcover - 239 pages (12 October, 1998) BBC Consumer Publishing (Books) |
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Price: Our Price: £8.49 You Save: £8.50 (50%) | ||
| Amazon.co.uk This is a book that's aimed at beginners: people whose staple diet comprises heat-and- serve or take-away meals. Television cook and bestselling author Delia Smith's aim is to equip her readers with the basic techniques of cooking which, after some practice, will help them discover the pleasures of... Read more | |||
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| 5. | New
British Classics by Gary Rhodes | ||
| Usually dispatched in 24 hours BBC Consumer Publishing (Books) Hardcover - 408 pages (21 October, 1999) BBC Consumer Publishing (Books) |
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Price: Our Price: £16.00 You Save: £4.00 (20%) | ||
| Amazon.co.uk Accompanying a major new BBC2 six-part series, the indomitable Gary Rhodes is back with his most ambitious collection of recipes yet. Famed for his mouth-watering variations on traditional British favourites, Gary sets out on a quest to modernise and enhance many of our classic dishes, updating them... Read more | |||
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| 6. | Annabel
Karmel Baby and Toddler Meal Planner by Annabel Karmel | ||
| Usually dispatched in 24 hours Ebury Press Hardcover - 192 pages ( 7 May, 1998) Ebury Press |
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Price: Our Price: £8.79 You Save: £2.20 (20%) | ||
| Synopsis Covering the entire period from weaning to nursery school age, this updated edition of the classic baby and toddler food planner features more easy shortcuts, up-to-date preparation techniques, new serving suggestions and foodstuffs. It also carries advice on nutrition and allergies. Read more | |||
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| 7. | River
Cafe Cook Book Green by Rose Gray, Ruth Rogers | ||
| Usually dispatched in 24 hours Ebury Press Hardcover - 463 pages ( 4 May, 2000) Ebury Press |
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Price: Our Price: £24.00 You Save: £6.00 (20%) | ||
| Amazon.co.uk River Cafe Cook Book Green is the latest instalment in its author s' quest for perfection. (That this austerely high-minded project should be taking place in one of London's more expensive restaurants only adds a pleasing Zen-riddle quality). . Read more | |||
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| 8. | How
to Eat by Nigella Lawson | ||
| Usually dispatched in 2-3 days Chatto and Windus Paperback - 544 pages ( 2 September, 1999) Chatto and Windus |
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Price: Our Price: £12.00 You Save: £3.00 (20%) | ||
| Amazon.co.uk Nigella Lawson has long been among the most realistic as well as the most readable of writers on food. Her description of a three-star dinner really is a good second best to actually eating it yourself. But equally she knows the inestimable value of a bacon sandwich on sliced white. This wonderful... Read more | |||
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| 9. | Delia
Smith's Summer Collection by Delia Smith | ||
| Usually dispatched in 24 hours BBC Consumer Publishing (Books) Hardcover - 224 pages ( 4 May, 1993) BBC Consumer Publishing (Books) |
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Price: Our Price: £11.99 You Save: £3.00 (20%) | ||
| Amazon.co.uk "Summer is a special time for cooks, a dazzling time when fresh ingredients present themselves in rapid succession, some of them so briefly that we need to snap them up to enjoy them at their best," Delia Smith writes in the introduction to her now classic Summer Collection. No-one can deny that we... Read more | |||
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| 10. | The
Oxford Companion to Food by Alan Davidson | ||
| Usually dispatched in 24 hours Oxford University Press Hardcover - 908 pages (21 October, 1999) Oxford University Press |
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Price: Our Price: £32.00 You Save: £8.00 (20%) | ||
| Amazon.co.uk Alan Davidson's Oxford Companion to Food has been over 20 years in the assembling, but here it is; and it is superlatively worth the wait. In fact, superlatives fall silent. A huge and authoritative dictionary of 2,650 entries on just about every conceivable foodstuff, seasoning, cuisine, cooking... Read more | |||
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| 11. | Dr.
Atkin's Quick & Easy New Diet Cookbook by Robert C. Atkins MD | ||
| Usually dispatched in 24 hours Simon & Schuster Paperback - 256 pages ( 5 January, 1998) Simon & Schuster |
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Price: Our Price: £7.19 You Save: £1.80 (20%) | ||
| Amazon.co.uk "Diet food can be better, richer, and more sumptuous than most everyday foods," says Dr. Robert Atkins, author of the massive bestseller, Dr. Atkins' New Diet Revolution. Carbohydrates, in his opinion, are the root of metabolic evil and the source of hyperinsulinemia, a condition that makes it next... Read more | |||
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| 12. | Delia
Smith's Complete Cookery Course by Delia Smith | ||
| Usually dispatched in 2-3 days BBC Consumer Publishing (Books) Paperback - 640 pages (March 1992) BBC Consumer Publishing (Books) |
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Price: Our Price: £7.99 You Save: £2.00 (20%) | ||
| Synopsis This revised version of "Delia Smith's Complete Cookery Course" offers recipes and instructions that are clear, comprehensive and pretty near infallible. The text is updated to reflect the eating habits of the 1990s and is accompanied by a wide range of illustrations. Read more | |||
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| 13. | Meals
in Minutes by Ainsley Harriott | ||
| Usually dispatched in 24 hours BBC Consumer Publishing (Books) Paperback - 192 pages ( 2 September, 1999) BBC Consumer Publishing (Books) |
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Price: Our Price: £7.99 You Save: £2.00 (20%) | ||
| Synopsis One hundred easy recipes from the irrepressible TV cook, Ainsley Harriott. Read more | |||
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| 14. | Delia
Smith's Winter Collection by Delia Smith | ||
| Usually dispatched in 24 hours BBC Consumer Publishing (Books) Hardcover - 256 pages ( 5 October, 1995) BBC Consumer Publishing (Books) |
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Price: Our Price: £12.79 You Save: £3.20 (20%) | ||
| Synopsis A collection of recipes for wintertime, featuring ingredients from a progression of winter produce from October to April. Both meat and vegetarian dishes are included, and many of them reflect the influence of French, Italian, Spanish and oriental flavours and ideas. Read more | |||
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| 15. | Fork
to Fork by Monty Don, Sarah Don | ||
| Usually dispatched in 24 hours Conran Octopus Hardcover - 224 pages (23 September, 1999) Conran Octopus |
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Price: Our Price: £16.00 You Save: £4.00 (20%) | ||
| Amazon.co.uk "Self-sufficiency is for cranks," Monty and Sarah Don announce: "organic gardening is not a system to be punished for breaking." In the next breath, however, they inveigh--just as robustly--against the prevailing gardening culture which is all about adding foreign material to the soil: an approach... Read more | |||
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| 16. | Sophie
Grigson's Sunshine Food by Sophie Grigson | ||
| Usually dispatched in 24 hours BBC Consumer Publishing (Books) Hardcover - 203 pages ( 6 July, 2000) BBC Consumer Publishing (Books) |
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Price: Our Price: £12.00 You Save: £8.00 (40%) | ||
| Amazon.co.uk Sophie Grigson's love of the Mediterranean, nurtured by many years of travel around its shores, shines through the many personal anecdotes and reminiscences in Sunshine Food, her new collection of recipes from the region. In her introduction she pays tribute to the allure of the great southern sea:... Read more | |||
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| 17. | Nigel
Slater's Real Food by Nigel Slater | ||
| Usually dispatched in 24 hours Fourth Estate Hardcover - 320 pages ( 1 September, 1998) Fourth Estate |
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Price: Our Price: £15.19 You Save: £3.80 (20%) | ||
| Amazon.co.uk Observer columnist Nigel Slater has chosen his eight favourite foods and sculpted a sensational cookbook around them. And what are they? Potatoes, chicken, sausages, garlic, bread, cheese, ice-cream and chocolate. For each of the eight he offers a selection of recipes, some from friends and... Read more | |||
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| 18. | Real
Fast Food by Nigel Slater | ||
| Usually dispatched in 24 hours Penguin Books Paperback - 320 pages (18 October, 1993) Penguin Books |
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Price: Our Price: £6.39 You Save: £1.60 (20%) | ||
| Synopsis The 350 recipes cover classic snacks like croque monsieur to ideas such as pasta with whole garlic, goat's cheese and thyme or hot raspberry and mascarpone brulee. Nigel Slater won the Glenfiddich Award in 1989 for his down-to-earth style of cooking featured in "Marie Claire". Read more | |||
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| 19. | The
30-minute Cook by Nigel Slater, et al | ||
| Usually dispatched in 24 hours Penguin Books Paperback - 256 pages (26 September, 1996) Penguin Books |
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Price: Our Price: £8.79 You Save: £2.20 (20%) | ||
| Synopsis Following on from the success of "Real Fast Food", this book satisfies both our appetite for quick home cooking and our imagination for food from other lands. It is aimed at those who want to recreate the food eaten on their travels, but find most recipes off-puttingly complicated, and the... Read more | |||
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| 20. | How
to Eat by Nigella Lawson | ||
| Usually dispatched in 24 hours Chatto and Windus Hardcover - 537 pages (10 September, 1998) Chatto and Windus |
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Price: Our Price: £20.00 You Save: £5.00 (20%) | ||
| Amazon.co.uk Nigella Lawson has long been among the most realistic as well as the most readable of writers on food. Her description of a three-star dinner really is a good second best to actually eating it yourself. But equally she knows the inestimable value of a bacon sandwich on sliced white. This wonderful... Read more | |||
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| 21. | Delia
Smith's Complete Illustrated Cookery Course by Delia Smith | ||
| Usually dispatched in 24 hours BBC Consumer Publishing (Books) Hardcover - 576 pages (October 1989) BBC Consumer Publishing (Books) |
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Price: Our Price: £18.39 You Save: £4.60 (20%) | ||
| Synopsis An illustrated version of "Delia Smith's Complete Cookery Course", this book offers instructions that are clear, comprehensive and pretty near infallible. The text is accompanied by a wide range of illustrations. Read more | |||
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| 22. | Sally
Clarke's Book by Sally Clarke | ||
| Usually dispatched in 24 hours Macmillan Hardcover - 320 pages (24 September, 1999) Macmillan |
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Price: Our Price: £20.00 You Save: £5.00 (20%) | ||
| Amazon.co.uk Is Sally Clarke the coolest chef in London? The answer would depend on a number of factors: the austere elegance of her restaurant / bakery / food shop in South Kensington; the fact that she was among the first, if not the very first, to import the subtly hedonistic, visionary Californian style of... Read more | |||
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| 23. | Mary
Berry's New Aga Cookbook by Mary Berry | ||
| Usually dispatched in 24 hours Headline Hardcover - 240 pages (28 October, 1999) Headline |
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Price: Our Price: £16.00 You Save: £4.00 (20%) | ||
| Synopsis In this book on cooking with an Aga, Mary Berry distils her knowledge of techniques, shortcuts and tricks, and introduces exciting and fresh concepts to the Aga canon. In 150 recipes she adapts modern ideas and uses a variety of ingredients to produce meals for family and friends. Read more | |||
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| 24. | Delia
Smith's Christmas by Delia Smith | ||
| Usually dispatched in 24 hours BBC Consumer Publishing (Books) Paperback - 224 pages (15 September, 1994) BBC Consumer Publishing (Books) |
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Price: Our Price: £7.19 You Save: £1.80 (20%) | ||
| Synopsis This collection of Christmas recipes from Delia Smith includes five different Christmas cakes, a complete vegetarian menu, recipes for gifts such as chocolate truffles, and many traditional favourites. There are also ideas for festive occasions from drinks parties to dinner parties, with dishes such... Read more | |||
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| 25. | The
Low-Carb Cookbook: The Complete Guide to the Healthy Low-Carbohydrate
Lifestyle with over 250 Delicious Recipes by Fran McCullough | ||
| Usually dispatched in 24 hours Hyperion Books Hardcover - 384 pages (May 1997) Hyperion Books |
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Price: UK Equivalent: Our Price: £14.23 You Save: £1.58 (9%) | ||
| Amazon.co.uk Written by a James Beard Award-winning author who's also a writing teacher at the revered Culinary Institute of America, The Low-Carb Cookbook presents a colorful approach to the low-carb, high-protein diet so many people swear by. The author, Fran McCullough, has herself lost 60 pounds by following... Read more | |||
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